1.
Yusuf NA, Pandewa NS, Payangan V, Permata D. Formulasi sabun mandi cair dari daging putih buah semangka (Citrullus lanatus). SJP [Internet]. 2021Sep.30 [cited 2024Dec.22];2(2):55-9. Available from: https://jffk.unram.ac.id/index.php/sjp/article/view/113